Sulzberg Family Launches Local Beef Direct Marketing Business
A family from Sulzberg in the Oberallgäu district is launching a direct marketing business for beef. Nick and Peti Barensteiner, along with their daughter Ylvi, aim to provide locally sourced, high-quality beef to customers.
The family will slaughter a cow only when they have enough customers, ensuring freshness and minimal waste. The livestock processor involved in this venture remains unnamed. This approach allows the Barensteiners to maintain control over the entire process, from farm to table.
The family's commitment to local, sustainable farming is evident in their decision to start this business. By selling directly to customers, they hope to build strong relationships and provide a valuable service to their community.
Nick, Peti, and Ylvi Barensteiner are bringing locally sourced beef to Sulzberg and the surrounding area. Their direct marketing business ensures fresh, high-quality meat and supports local agriculture. The family's dedication to this venture reflects their passion for farming and commitment to their community.
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